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Crown Drywors bring a bold, flavor-packed twist to traditional South African dried beef sausage. Made from 100% ground beef steak and stuffed into natural sheep casings, this recipe delivers a rich, spice-forward profile with a satisfying snap. Each stick is naturally air-dried for a coarse, meaty texture and deep, savory taste that sets it apart from ordinary beef snacks. If you love a punch of seasoning and big, authentic flavor, this is the drywors to reach for.
Why Customers Love It:
- High in Protein
- Zero Sugar
- Zero Gluten
- Keto & Paleo Friendly
- Made in the USA
This product does contain MSG.
*This product is made from a spice blend that was produced in a facility that may have egg, soy, milk or wheat products. These allergens are not in the product itself.*
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MORE INFORMATION
- No Nitrates
- Sugar Free
- Gluten Free
- USDA Certified
- 100% All Beef
- Cool, Dry Place: Store products in a cool, dry place away from direct sunlight. A pantry or cupboard is often suitable.
- Brown Paper Bags: We provide bags for your bulk biltong but all of our products are best stored in breathable brown paper bags.
- Refrigeration: If you’re not going to consume the biltong within 3-5 days, it’s a good idea to refrigerate or freeze it. This helps extend its shelf life, especially if you live in a humid climate.
- Freezing: For long-term storage, you can freeze biltong. When ready to use, thaw it in the refrigerator to maintain its texture.
- For more information please see the FAQ section of our site.
