Biltong Depot Home Biltong Maker
Built to Impress
The Biltong Depot's BiltongMate boasts a cool design, compact enough to fit conveniently on your kitchen counter, yet large enough to create up to 9 large slabs of biltong per batch. Crafted from crystal clear acrylic panels and stainless steel, its patented design has a sleek look that will make it an accent piece in your home, and a great conversation starter when entertaining.
Easier than Ever
Our new recipe is as simple as 1, 2, 3 - dip each piece of meat into vinegar, then our spice mix and then marinate for just 1 hour. No more weighing meat and measuring spices! Delicious biltong will be ready to enjoy in 3 to 6 days. Biltong Depot's BiltongMate is simple to use and a snap to clean.
The Perfect Gift
Biltong Depot's BiltongMate is also a great gift for your friends and family, and the perfect gift for someone who has everything!
Money Back Guarantee
Try the Biltong Depot's BiltongMate risk free! If for any reason you're not thrilled with your new machine, simply return it to us within 14 days for a full refund less shipping. Contact us for the return address.
You Get All This:
- 1 x Biltong Depot branded biltong making machine
- 1 x US power supply
- 4 x bags of biltong making spice (for you to sample all our different flavors)
- 1 x bag of large meat hooks (for making biltong slabs)
- 1 x bag of small meat hooks (for making biltong sticks)
- 1 x instruction sheet
Specifications
|
Size |
approx 12” x 12” x 15” |
|
Capacity |
9 large slabs (up to 9 lbs) |
|
Drying times |
2 days (biltong sticks) 3 - 6 days (biltong slabs) |
|
Power consumption |
1W |
|
Voltage |
110V / 220V |
|
Supplied plug |
US (2 prong) |
Proudly made in the USA!
Biltong Depot's BiltongMate contains an ultra-efficient fan with double ball bearings for super quiet operation, enhanced durability and low power consumption (costs less than a penny per day).
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MORE INFORMATION
No Nitrates
No MSG
Sugar Free
Gluten Free
USDA Certified
100% All Beef
- Cool, Dry Place: Store products in a cool, dry place away from direct sunlight. A pantry or cupboard is often suitable.
- Brown Paper Bags: We provide bags for your bulk biltong but all of our products are best stored in breathable brown paper bags.
- Refrigeration: If you’re not going to consume the biltong within 3-5 days, it’s a good idea to refrigerate or freeze it. This helps extend its shelf life, especially if you live in a humid climate.
- Freezing: For long-term storage, you can freeze biltong. When ready to use, thaw it in the refrigerator to maintain its texture.
- For more information please see the FAQ section of our site.